Buddha’s Tears

Ingredients: Dragon Pearl Jasmine Green Tea

Dragon pearl is the highest quality jasmine tea originating from the high mountains of Fujian, China at 3,280 feet above sea level. Immense effort has been put into the crafting of this tea from selection to shaping, each pearl is rolled by hand. The white streaks in each ball represents the amount of young shoots that were selected in the crafting of this tea.

When the leaves gets heavily rolled, more essential oils are released and when this reacts with the heat, it releases all the trapped jasmine fragrance and results in a tea with a nutty sweet taste. These little pearls are then enriched with fresh Jasmine blossoms and the fragrance is magical. Clear yellow green tea liquor with an aromatic fresh flavor which is one of this tea’s particular characteristics.

This tea comes in a reusable canister containing 100g of Dragon Pearl Jasmine Green Tea.

Disclaimer: We have exercised due care in ensuring the accuracy of information, but none is guaranteed. The information on this website isn’t intended as medical advice. Please check the ingredients prior to purchasing and if you have any health concerns, or intend to take teas/herbals for medicinal purposes, please seek advice from your health care practitioner.

BREWING GUIDE

Brewed Green Tea
1 teaspoon per standard cup add 80 degree water and brew for 1-2 minutes.  To achieve 80 degree water temperature, use three parts boiling water to one part cold water

Cold Brewed Tea
2 teaspoon per 250mL of cold water, brew overnight in refrigerator